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Round Trip Outward trip only

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Olbia (Sardinia) Ferries

GNV Genoa-Olbia Ferries

GRANDI NAVI VELOCI ferries for Olbia take you to the beating heart of the northeast coast of Sardinia. GNV ships operating on the Genoa - Olbia route offer all services and comforts of cruise ships at attractive prices.

The beautiful city of Olbia will be only the beginning of your trip. Just a few kilometres away you can visit the beautiful beaches of the Emerald Coast and the Maddalena Archipelago. Book your ferry and head to Sardinia with GNV!

The duration of the trip is expressed with reference to access on board of the pilot in the port of destination. Any delays for docking and disembarking are not the carrier’s responsibility.

*Please verify the exact duration of the crossing while booking the trip, as the travel time varies for each trip


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Prices for 1 adult with pullman coach or Deck Ticket, outward only and no vehicle

GenoaLiguria- Olbia Sardinia

Outward trip

Price from

€ 15


Inward trip

Price from

€ 22


Embarkment times

Embarking without vehicles: 1h before departure
Embarking with vehicles: 2h before departure

Upon your arrival at the port

In all ports where GNV operates, its offices and staff are at your disposal.


To check in, passengers must arrive, at least two hours before departure, with their travel ticket and the necessary documents.

Discover Olbia

What to see

Despite the fact that it is often used merely as a port for disembarking in order to travel to the more famous nearby areas such as the Emerald Coast or Gallura, Olbia has a lot of history to offer. In the picturesque historic centre, you can find interesting churches, such as the Romanesque church of San Simplicio or the Baroque church of Saint Paul, plus palaces and villas. A short distance away you can find Pedres Castle and Sa Paulazza Castle, and some archaeological sites dating from the Prenuragic and Nuragic eras up to the Roman era, with remains of the forum and Roman villa of S'Imbalconadu.

What to eat

Besides the famous Sardinian specialities known throughout the world, such as “porceddu”, “seadas”, “mirto”, and “cannonau”, Olbia also offers various traditional dishes. Here you will find “fregula con cocciula”, the typical Sardinian pasta with a flavourful clam soup; “ortziadas”, floured and fried sea anemones; and “zuppa gallurese”, a rustic dish made with broth, sheep and lamb meat, tomato sauce, grated pecorino cheese, salt, and basil.