Restaurants On Board Grandi Navi Veloci

Enjoy your travel experience to the fullest by savouring a delicious meal on board our ships, with premium quality ingredients and a range of options that cater to the requirements of all our passengers.

At our restaurant* you can choose from a vast selection of starters, first courses, meat and fish second courses and unique dishes, prepared every day directly on board by our chefs.  

Let yourself be tempted by our fresh appetizer based on buffalo mozzarella, tomato millefeuille, vegetable caponata and white pizza. from spaghettone with baked datterino tomato cream or a delicious Angus burger with smoked scamorza, caramelized onion and barbecue sauce. These are just some of the proposals on the new on-board menu for this season.

To conclude your meal, among the various sweet options, try our millefeuille with custard, the chocolate cake with a warm heart or the other desserts, including Mediterraneo, the new dessert created in collaboration with the famous Pastry Chef Damiano Carrara. The almond crumble, accompanied by a citrus ricotta mousse and an insert of lemon and basil flavored gel will win you over.

If you have any allergies, intolerances or any particular dietary requirements, don't worry. At our restaurant you will find vegetarian alternatives, gluten-free and lactose-free dishes. 

A pizzeria service is also available on some ships in the fleet.  

And for the little ones, GNV has created a dedicated menu with different dishes and drinks to choose from.

*Subject to availability at the on-board Pizzeria, which varies according to which ship is operating the route.